Today I teach you how to light charcoal using a chimney starter. I’m serious. Stop laughing!
This summer we’re going to focus on seasonal food, mmainly barbecue. We’ll also play with frozen treats.
- I make these banana chocolate chunk muffins for the daycare at my Kid’s school.
- This recipe is inspired by the banana bread recipe in the cookbook The Complete Canadian Living Cookbook: 350 Inspired Recipes from Elizabeth Baird and the Kitchen Canadians Trust Most.
- There are some links that go to my store. If you buy something from them, you support what I do here, my hastily crafted plans for world domination, and maybe a Timmy’s Double-Double (with Splenda of course!)
If you are a person who wants to know HOW to cook, and WHY we do it this way in the culinary field, this blog is for you.
I was thinking about the year past, and how I was going to audit it. (I heard a great podcast over at ProBlogger on auditing the past year… check it out if you like.)