Wild Burdock
Wash in cold water. Slice on bias 1 cm thick. Shallow fry at 350°F until crisp. Salt and serve. I have some growing in the back yard: I’d like to know how to harvest and use this. More to come! Resources:
How to take care of Tomatoes
For our Tomato and Basil Project References:
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A Neat Hack to Measure Fresh Ground Pepper
What a neat hack! Writing down how many turns your pepper mill takes to make 1 tsp on tape and fix it on. Check the article over at Epicurious. 50 turns = 1 tsp for Bessie How many for yours?
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Honeymoon 2023
Back from a cool vacation twenty years in the making. There are so many things to recount, so I figured I would start off with this post. First though, let me explain why, if you would indulge me.
Unleashing Culinary and Gardening Rebellion: Embrace Chaos, Flavor, and the Wonders of Mother Nature
Welcome, fellow culinary rebels. With irreverence as our guide, we defy the notion of, “Because we’ve always done it that way.” We’re here to embrace the chaos, the mess-ups, and the unpredictable nature of our journey. Together, we’ll weave the magic of nature into our kitchens and gardens as we embark on this wild adventure.
119 Days of Learning to Code kid
After 119 days, I’m FINALLY getting into Flexbox. I’ve also decided to continue posting more often. I pay for this space after all. Meanwhile, I’m also learning Notion. Yep, I’ve seen that I can do some cool shit with that. I just have to keep it up. Finally, I’m tackling the shower install. It’s a
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